PINK VELVET CUPCAKES FOR THE COOK
ENJOYS THESE DELECTABLE CUPCAKES TREATS. INGREDIENTS 21/2 cup all purpose flour (sifted) 1 Cup unsalted butter room temperature 11/3 cups sugar granulated white 1/8 th teaspoon pink food color 11/2 teaspoon vanilla extract 3 large eggs 11/2 teaspoon baking powder(sifted) a pinch of salt a pinch of baking soda 1 cup buttermilk Real vanilla frosting butter room temperature-11/2 sticks 4 cups powdered sugar 1/4 teaspoon salt 1/4 cup milk 3 tablespoons of vanilla extract METHOD Preheat oven to 350 degrees F or 180 degrees C. line the cupcake cups with paper liner. In a bowl mix all the dry ingredients together-flour,baking powder,salt and baking soda together .Mix and set aside. In another bowl beat the butter and sugar together till it is light and creamy.add a very small quantity of pink food color to it.increase the quantity of the food color dependingon the shade of pink color you want for your cupcakes and beat well.Add vanilla ...