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Showing posts with the label cookie recipe

Easy Beautiful Christmas desserts to make for this season

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 Candy Cane fudge This fudge is layered with peppermint white chocolate layer at the bottom ,followed by a creamy layer of fudge in the middle and crush candy canes on the top.This recipe is very easy to make in the microwave and requires only 6 ingredients Ingredients used in Candy Cane Fudge 4 Tbsp butter,divided 39 small size candy canes crushed in a blender 1 1/2 cup Chocolate chips semisweet 1 Can of sweetened condensed milk,divided 4 ounce white chocolate baking finely chopped 1 tsp of cream of tartar Method to Make Candy Cane Fudge Line an 8 inch square shaped pan with foil and grease the foil using butter.Sprinkle the pan with half of the crushed candy canes. Combine the semisweet chocolate chips and 2 tablespoons of butter in a microwave proof bowl and microwave for 1 minute.Stir and again microwave for 10 seconds till the mixture is smooth. Now Stir in 2/3 cup of condense...

BUTTER COOKIE PEANUT RECIPE FOR THE PEANUT LOVER COOK

THIS BEST PEANUT BUTTER COOKIE RECIPE THAT I AM SHARING WITH YOU TODAY IS VERY SIMPLE AND  EASY TO MAKE AND THE COOKIES TURN OUT TO BE EXTREMELY SOFT AND BUTTERY TO TASTE. Ingredients: 1/2 cup butter, softened 1/2 cup peanut butter 1/2 cup sugar 1/2 cup packed brown sugar 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 large egg 1/2 teaspoon vanilla 1 1/4 cups all purpose flour Granulated sugar Directions: In a large mixing bowl, beat the butter and peanut butter on high speed for 30 seconds. Add the sugar, brown sugar, baking soda and baking powder. Mix until combined, scraping the sides of the bowl occasionally. Beat in the egg and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in the remaining flour. Cover and chill dough until easy to handle, approximately 1 hour. Shape dough into 1 inch balls. Roll balls in granulated sugar and place balls 2 inches apart on an ungreased cookie sheet. Flatten the dough balls by using a for...