Ingredients:
3/4 mug butter (at room temperature)
1/2 glasses sugar
2 eggs
1/3 tablespoons milk
3 aged bananas
2 glasses flour
1 teaspoon baking soda
Around 1/2 pack chocolate chips (totally your inclination on the extent to which you like)
Guidelines:
Preheat oven to 350 degrees.
In a vast dish, consolidate the sugar and the butter. Utilize a blender on low until consolidated. Include eggs and mix. Include milk and the bananas and blend for around 1 moment. The hitter may take a gander at minimal knotty – that is alright! Include the flour and the baking soda and blend until mixed. Blend in the chocolate chips.
Splash 2 piece skillet with non-cook spread and partition the hitter among the two container.
Bake for 45 minutes (mine took a little more, however my ovens are not all that good). You ought to have the capacity to embed a blade into the center of the piece and the blade ought to tell the truth out.
Expel from the oven and let cool around 30 – 45 minutes. Expel from skillet and serve (I serve one and stop one… wrap in plastic wrap and afterward with tin foil and
3/4 mug butter (at room temperature)
1/2 glasses sugar
2 eggs
1/3 tablespoons milk
3 aged bananas
2 glasses flour
1 teaspoon baking soda
Around 1/2 pack chocolate chips (totally your inclination on the extent to which you like)
Guidelines:
Preheat oven to 350 degrees.
In a vast dish, consolidate the sugar and the butter. Utilize a blender on low until consolidated. Include eggs and mix. Include milk and the bananas and blend for around 1 moment. The hitter may take a gander at minimal knotty – that is alright! Include the flour and the baking soda and blend until mixed. Blend in the chocolate chips.
Splash 2 piece skillet with non-cook spread and partition the hitter among the two container.
Bake for 45 minutes (mine took a little more, however my ovens are not all that good). You ought to have the capacity to embed a blade into the center of the piece and the blade ought to tell the truth out.
Expel from the oven and let cool around 30 – 45 minutes. Expel from skillet and serve (I serve one and stop one… wrap in plastic wrap and afterward with tin foil and
