Easy Beautiful Desserts

Ingredients for making this beautiful dessert 50grams of   unsalted butter   (extra for greasing the tin)   125grams of   digestive biscuits   150grams of fresh  blueberries   150g   rams of caster sugar   400grams of  cream cheese   250grams of  mascarpone   2 large eggs and one large egg yolk   ½ teaspoon of  vanilla extract   2 tbsp of plain flour   ASSEMBLING THE INGREDIENTS FOR MAKING BLUEBERRY RIPPLE CHEESECAKE   crush the digestive biscuits into fine crumbs   .melt the butter into a saucepan (but make sure it doesn't turn brown) at a low heat   .Now stir in the biscuits and butter and  remove from heat   Now press the crumbs into base of a tin with the back of a spoon   put the blueberries and 3 tbsp of sugar into processor and whisk until smooth   . sieve mixture of blueberries into a small pan   . boil then simmer for 3-5mins (or until t...

INGREDIENTS for making this beautiful dessert 225 gms plain flour  2 teaspoon baking powder  1 teaspoon salt  175 gms caster sugar  175 ml milk  2 eggs beaten  1 tbsp oil  1 tsp vanilla extract  extra caster sugar for dusting.  SIMPLE STEPS TO FOLLOW FOR MAKING DELICIOUS DOUGHNUTS AT HOME Heat the oven to 160/ gas 3  If using a  metal pan ,you to oil it but if using a silicon pan,it does not require any oiling. Sift flour, baking powder and salt into a large bowl.  After this Add in  the sugar and stir.  In a separate bowl whisk milk, the beaten eggs, oil and vanilla extract together.  Add wet to dry ingredients and mix thoroughly.  Fill the doughnut cups 3/4 full (I find a teaspoon works best for this)  Bake for about 12 to 15 minutes.  Cool slightly.  Spread a plate with caster sugar. Tip the doughnuts onto the plate and turn over in the sugar.