"1 SIMPLE WAY THAT I WOULD LIKE SHARE IS AS FOLLOWS"
INGREDIENTS
31/2 CUPS FLOUR
1/2 CUP SUGAR
½ CUP DRY BUTTERMILK POWDER OR DRY NONFAT MILK POWDER
1 TABLESPOON OF
BAKING POWDER
½ TABLESPOON OF
BAKING SODA
½ TABLESPOON OF SALT
½ TABLESPOON GROUNDED CINNAMON
½ TEASPOON GROUNDED NUTMEG
3-4 EGGS
3 TEASPOONS OF VANILLA EXTRACT
2 CUPS WATER
1 CUP BUTTER OR OIL
11/2 CUP COCOA POWDER
3 CUPS MINI CHOCOLATE CHIPS
METHOD FOR MAKING CHOCOLATE CHIP MUFFINS
PREHEAT OVEN TO 400 DEGREES
Coat the muffin tin with cooking spray
In a bowl combine all the dry ingredients flour,sugar.milk
powder ,cocoa powder, baking powder,baking soda,salt,cinnamon and nutmeg.in case any lumps
are formed break them.set aside
In another bowl beat
the eggs with the electric beater.now add in the vanilla extract and beat.After
this add the water and butter or oil to this well beaten egg mixture and beat
on low speed till all the ingredients are well mixed.Now using a spoon gently
stir in the combined dry ingredients mixture into this wet mixture just until moistened.After this spoon in the chocolate chips into the batter and mix gently.The batter should be
lumpy.Fill the muffin tins with this prepared
batter full.Bake for about 15-20 minutes or until the top of the muffins
is golden brown.Allow to cool in the oven in the muffin tin for a few minutes
before removing the muffins from the tin
