INGREDIENTS
FOR THE VANILLA CUPCAKE
SERVES-2
All purpose flour-1/2 cup
baking powder-1/2 teaspoon
granulated white sugar(sifted)-1/2 cup
1 egg separated
vanilla extract-1/2 teaspoon
salt a pinch
METHOD
In a bowl sift the all purpose flour,baking powder and salt and mix all three dry ingredients together well.
in another bowl beat egg yolk with a high speed electric beater until fluffy.add sugar gradually while still beating.
now add the vanilla essence and flour mixture all at once.
In another bowl beat the egg white until it stands in moist peaks.then fold into the egg yolk mixture until well blended.
pour the batter into cupcakes pans .
bake in a preheated oven at 350 degrees celcius for about 15 minutes.
once baked remove the cupcakes from oven and cool.
FOR THE VANILLA CUPCAKE
SERVES-2
All purpose flour-1/2 cup
baking powder-1/2 teaspoon
granulated white sugar(sifted)-1/2 cup
1 egg separated
vanilla extract-1/2 teaspoon
salt a pinch
METHOD
In a bowl sift the all purpose flour,baking powder and salt and mix all three dry ingredients together well.
in another bowl beat egg yolk with a high speed electric beater until fluffy.add sugar gradually while still beating.
now add the vanilla essence and flour mixture all at once.
In another bowl beat the egg white until it stands in moist peaks.then fold into the egg yolk mixture until well blended.
pour the batter into cupcakes pans .
bake in a preheated oven at 350 degrees celcius for about 15 minutes.
once baked remove the cupcakes from oven and cool.
